Osmanthus Lotus Seed Soup
1.
Materials
2.
Lotus seed wash
3.
Pour into the stewing pot
4.
Add water
5.
Pour a small amount of water into the electric cooker
6.
Put it in the stewing pot
7.
Cover with a lid and simmer in water at low temperature for about 2 hours
8.
Lotus seeds
9.
Put sugar in
10.
Add sugar osmanthus
11.
Stir until melted, then simmer for 5 minutes
12.
Serve
Tips:
The amount of sugar should be added according to personal taste.
It can be cooked directly in a saucepan without an electric saucepan.