Oven Salted Peanuts

Name: Oven Salted Peanuts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Peanuts; Some salt

by Shui Qingqing

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Oven salted peanuts are fragrant, salty and crispy. "

Ingredients

1. Soak peanuts in salt water for more than half an hour

2. Drain and spread on the baking sheet

3. Put in the oven

4. Get angry

5. Bake at 150 degrees for 15 minutes

6. You can stir well on the way, and be careful not to get scalded

7. So crispy peanuts

Tips:
Be careful not to scald the peanuts

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