Oyster Omelette

Oyster Omelette

by Yihongchunshui

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

I remember the first time I watched the Korean drama "The Beggar Prince" four years ago and saw a well-dressed white-collar lady make a table of colorful dishes, which instantly subverted my definition of cooking. The oyster omelette in it left a deep-rooted impression, which made me, who didn't like cooking at that time, suddenly have an impulse and desire for food.

Ingredients

Oyster Omelette

1. Prepare all the ingredients; knock the eggs into a bowl and set aside

Oyster Omelette recipe

2. Pour out the raw oysters, add cornstarch and stir well, rinse, repeat several times to wash

Oyster Omelette recipe

3. Washed white and blanched

Oyster Omelette recipe

4. Beat the eggs, add oysters, chopped green onions, salt, and freshly ground black pepper, mix well

Oyster Omelette recipe

5. Add oil to the pan to heat up, pour in the oyster egg mixture

Oyster Omelette recipe

6. Fry on low heat until golden on both sides, cut and serve

Oyster Omelette recipe
Oyster Omelette recipe

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