Oyster Tofu Soup
by Ginger meal in a bowl
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash and drain fresh oyster meat
2. Diced tofu
3. Add water to the pot and bring to a boil, add a little salt, add tofu to blanch the water to remove the beany taste, remove the cold water and let it cool and drain the water
4. Coriander cut into sections
5. Beat the eggs with a little water
6. Add water to the pot and boil
7. Add tofu, oyster meat, salt, and pepper to a boil in turn
8. Bring to a boil the egg mixture, add some sesame oil to a pan
9. Fill the soup bowl and sprinkle with coriander
10. Enjoy! Please refer to
