Pan-fried Chicken Chop

Name: Pan-fried Chicken Chop
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: piece Chicken breast; A serving Marinade; 1 piece orange

by Laugh dessert

4.8 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

The chicken steak is delicious, and there are many ways to do it. Today, we will introduce the pan-fried chicken steak. The method is simple.

Ingredients

piece Chicken Breast
A serving Marinade
1 piece Orange

Pan-fried Chicken Chop

1. Defrost chicken breast

2. Cut in half and marinate for two hours

3. Pan frying

4. Fry until golden on both sides

5. The sauce can be out of the pot after collecting the juice

Tips:
It is more convenient to buy ready-made marinades. It's delicious only when it's marinated.

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