Pan Fried Corn Dumplings

Pan Fried Corn Dumplings

by Happy King Private Dining

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Corn is a good health product in coarse grains, which is quite beneficial to human health: the vitamin B6, niacin and other ingredients in corn have the characteristics of stimulating gastrointestinal peristalsis and accelerating the excretion of stool, which can prevent constipation. Corn is rich in vitamin C, etc., which has longevity and beauty effects. "

Ingredients

Pan Fried Corn Dumplings

1. Prepare materials.

Pan Fried Corn Dumplings recipe

2. Chop lean meat, corn kernels, finely chop coriander, beat in eggs, add seasonings and stir well for preparation.

Pan Fried Corn Dumplings recipe

3. Put an appropriate amount of ingredients into the dumpling wrapper and wrap it.

Pan Fried Corn Dumplings recipe

4. Wrap the dumplings and set aside

Pan Fried Corn Dumplings recipe

5. Put the dumplings in a wok and put a little water.

Pan Fried Corn Dumplings recipe

6. Cover and fry over low heat.

Pan Fried Corn Dumplings recipe

7. Finished product.

Pan Fried Corn Dumplings recipe

Comments

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