Pan-fried Mashed Potatoes
by Chen Yawen_eAdsBT
Favorite
Difficulty
Hard
Time
1h
Serving
2
1. Wash potatoes and steam them in a rice cooker
2. Potatoes peeled
3. Mashed potatoes with some light soy sauce!
4. Put some oil in the hot pot! Put on the mold
5. Add the mashed potatoes and flatten with a spoon
6. Cut into golden yellow with a small fire! Gently shake the pan while cutting! So as not to get burnt! Fry the reverse side too!
7. Cut the watermelon into heart shapes with a mold
8. Spread the seaweed
9. Catch the asparagus
10. Cut the apple and soak in salt water
11. Cut the okra into small pieces and fish
12. Just put the plate at the end
Tips:Mashed potatoes is tiring! Also smashed my beloved spoon! It would be even better if there was a blender!
