Pan-fried Orleans Chicken Chop
by Danxia 4462
Favorite
Difficulty
Normal
Time
30m
Serving
3
"No chicken is not a feast", chicken is not only delicious, but also has high nutritional value, and it is often used as a tonic. Chicken meat is tender and delicious. Because of its lighter taste, it can be used in various dishes. Chicken is not only suitable for hot stir-frying and stewing, but also suitable for cold meat. Chicken has a lot of protein content, and it can be said to be one of the highest protein meats, and it is a high-protein and low-fat food.
Although the chicken is delicious, is it better to eat meat all day long? Many western dishes are fried chicken chops. As long as the chicken is not too old, it can be used to make chicken chops. I deliberately choose the local chicken thighs to make the chicken steak. The meat quality of the chicken thighs will not be smooth and tender. Let’s make the chicken steak of New Orleans style. I bought chicken legs and New Orleans marinade yesterday, marinated for one night, and can fry the chicken chop today.
Although the chicken is delicious, is it better to eat meat all day long? Many western dishes are fried chicken chops. As long as the chicken is not too old, it can be used to make chicken chops. I deliberately choose the local chicken thighs to make the chicken steak. The meat quality of the chicken thighs will not be smooth and tender. Let’s make the chicken steak of New Orleans style. I bought chicken legs and New Orleans marinade yesterday, marinated for one night, and can fry the chicken chop today.
