Pan Fried Rice Dumplings

Pan Fried Rice Dumplings

by 0 Zucchini 0

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

There are still leftovers of the dumplings made during the Dragon Boat Festival, and they are tired of cooking. They are also very delicious when they are cut into small pieces and fried.

Ingredients

Pan Fried Rice Dumplings

1. Prepare rice dumplings (frozen)

Pan Fried Rice Dumplings recipe

2. Put it in the pot and cook for 2 minutes (boiled is better to cut)

Pan Fried Rice Dumplings recipe

3. Remove zong leaves

Pan Fried Rice Dumplings recipe

4. Cut the rice dumplings into small pieces

Pan Fried Rice Dumplings recipe

5. Heat the oil, put the rice dumplings in the pot

Pan Fried Rice Dumplings recipe

6. Fry on medium heat

Pan Fried Rice Dumplings recipe

7. Fry the surface of the dumplings until they are crispy

Pan Fried Rice Dumplings recipe

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