Pan-fried Tofu Omelet

Pan-fried Tofu Omelet

by Poetic rhyme

4.7 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

2

Pan-fried tofu omelet, the egg and tofu are perfectly matched, the taste is fragrant, fresh, tender, smooth, and delicious! "

Ingredients

Pan-fried Tofu Omelet

1. Put the tofu in a bowl and separate the egg, egg white and egg yolk! Pour the egg whites into the bowl!

Pan-fried Tofu Omelet recipe

2. Beat a whole egg into a bowl, add appropriate amount of flour, starch, salt, sesame oil, oil consumption, sugar and pepper, and mix well!

Pan-fried Tofu Omelet recipe

3. Tofu and egg paste, pour it into a pot and fry on a low fire, then fry it out!

Pan-fried Tofu Omelet recipe

4. Use a spoon to dig a hole, use a mold to carve out the pattern, and pour the egg yolk into it!

Pan-fried Tofu Omelet recipe

5. Fry the egg yolks over a low fire, and cook them out!

Pan-fried Tofu Omelet recipe

6. Squeeze an appropriate amount of tomato sauce, ready to eat! The finished product!

Pan-fried Tofu Omelet recipe

Tips:

If you don't have a mold, you can use a small bowl to make the shape!

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