Papaya Peach Gum Tremella Syrup

Name: Papaya Peach Gum Tremella Syrup
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 450g papaya; 10 pcs Peach gum; 20g Tremella; 20g Dried cranberries; 50g crystal sugar; Some Plain Water

by Mu Yu's Baking Time Machine

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

4

Papaya peach gum Tremella syrup is a good beauty tonic for women. The proteolytic enzyme contained in papaya can compensate for the secretion of the pancreas and intestines, supplement the lack of gastric juice, and help decompose protein and starch. Papaya contains carotene and rich vitamin C. They have strong antioxidant capacity, help the body repair tissues, eliminate toxic substances, enhance human immunity, and help the body resist virus attacks including influenza A. Peach gum has the effect of reducing blood fat, relieving stress and anti-wrinkle skin rejuvenation. It contains carbohydrate chemicals, fat, protein and plant collagen.

Ingredients

450g Papaya
10 pcs Peach Gum
20g Tremella
20g Dried Cranberries
50g Crystal Sugar

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Some Plain Water

Papaya Peach Gum Tremella Syrup

1. Prepare the ingredients needed for papaya, peach gum, white fungus syrup

2. Wash the peach gum and soak it in cold water overnight until it becomes soft. After soaking, if there are any impurities, rinse them off under the tap and break them into small pieces for later use

3. Take about 20 grams of white fungus and soak in cold water for 1-2 hours

4. Remove the roots of the soaked white fungus and break them into small flowers by hand.

5. Peel and seed papaya, cut into small pieces

6. Pour all the processed ingredients into heat-resistant glassware

7. Inject the right amount of water

8. Put it in the microwave, cover and leave a certain gap

9. Start the Jingdong Weilian APP, select the device: Midea Smart Microwave Oven X3-L239C, select "Microwave Cooking", simmer on high heat for 10 minutes, then turn to medium heat and continue to simmer for 25 minutes.

10. The microwave oven starts to work

11. After 35 minutes, the sugar water is simmered and ready to serve

Tips:
1. Peach gum has strong swelling power, so don't soak too much to avoid waste.
2. If peach gum has some impurities, rinse with water after soaking to remove.
3. In the hot summer, it tastes better after putting it in the refrigerator
4. Friends with a cold stomach eat as little as possible

This recipe uses Midea's smart microwave oven, model X3-L239C, capacity 23L, power 900W, please adjust the heating time appropriately according to the power and temperature difference of your own microwave oven.