Papaya Stewed Milk Snow Bird's Nest Peach Gelatin Soup

Name: Papaya Stewed Milk Snow Bird's Nest Peach Gelatin Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3-5g Snow Swallow; 5g Peach gum; 1-2 papaya; Some crystal sugar; 1 bag Fresh milk

by Chang Yumo

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

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Papaya, which is generally believed to increase breasts, has not been verified, but the content of vitamin C in papaya is 48 times that of apples. Coupled with the ability of papaya enzyme to help digestion, it can expel toxins from the body as soon as possible, which is very useful for refreshing the skin from the inside out.
Snow swallows can regulate the growth of human collagen, make the skin plump, firm and elastic. It has always been a good source of beauty for the children of the rich in Southeast Asia.
Peach gum, if you don't know it, it's really out. Its anti-wrinkle skin rejuvenation effect has been popular for many years.

If you want to be healthy and beautiful, hurry up and follow me! ~~~"

Ingredients

Papaya Stewed Milk Snow Bird's Nest Peach Gelatin Soup

1. Soak the snow swallow for about 20 hours in advance

Papaya Stewed Milk Snow Bird's Nest Peach Gelatin Soup recipe

2. At the same time, soak the peach gum in advance for about 18-20 hours

3. After the above 2 ingredients have been soaked, cut the papaya as shown in the figure, and peel off the seeds.

4. Put the soaked peach gum, remove impurities from the snow swallow, put the peach gum underneath, spread the snow swallow on top, add milk, and then cover with the cut papaya slices.

5. Let the steaming layer steam for about 20 minutes, add an appropriate amount of rock sugar, and steam for another 5 minutes, and start eating!

Tips:
If you are in the menstrual area, you don't need to put peach gum. The whole process is quite simple, it can be successful the first time, and the papaya meat can also be eaten, very refreshing!

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