Parsley

Parsley

1. Parsley roots and leaves removed

2. All ingredients

3. Hymi soaks in boiling water for 10 minutes, not too long, or it doesn’t chew

4. Boiled Vegetables in Boiled Water

5. Make sure to use cool white to soak for a while, so that the dishes will be green. My home water purifier can drink directly, so I open the water purifier and take a shower directly.

6. Cut into sections, add sea rice, Thai pepper, garlic, hot oil and garlic

7. Put a little salt, MSG, soy sauce, and vinegar. If you like the green feeling, you can use white vinegar instead of soy sauce, but I personally feel that white vinegar does not taste good.

8. Mix well

9. Done