Passionate Cocktail Special Drink
1.
Each material
2.
Peel and core the mango and cut into chunks. Open the lid for the cocktail and set aside
3.
Pour the cocktail into the juice preparation cup first, and it’s about six minutes full.
4.
Then pour in the mango pulp and the fermented rice
5.
After all the ingredients are poured into the cooking cup, it should be about 70% full
6.
Put all the ingredients in place, close the lid, turn on the cooking cup, and after a few tens of seconds, you can mix all the ingredients until smooth
7.
Pour out a beautiful, sour and passionate cocktail special drink, and you can drink it,