Pasta with Green Sauce

Name: Pasta with Green Sauce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some spaghetti; Some Green sauce; Some salt; Some Black pepper; Some Parsley leaves; Some olive oil

by Zhai Nu...

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Q-ball pasta,

Served with the delicious taste of green sauce,

Kuaishou can also make delicious pasta~

Ziyou...inhale the noodles~

A homely Italian style experience! "

Ingredients

Some Spaghetti
Some Green Sauce
Some Salt
Some Black Pepper
Some Parsley Leaves
Some Olive Oil

Pasta with Green Sauce

1. Prepare materials.

2. Boil the underwater pasta and add some salt to taste.

3. After it's boiled, cool the water to make it more responsive.

4. Add olive oil and green sauce, stir fry over high heat.

5. Serve, sprinkle with black peppercorns and parsley leaves.

6. carry out! Eat it while it's hot~

Tips:
1. Pasta is very resistant to cooking, but if you want to eat pasta with a moderate bite, you need to consider the cooking time for yourself, usually within 8-12 minutes.

2. There are many kinds of green sauce in the supermarket, you can choose or make it yourself, but it's too much trouble~