Pasta with Inner Sauce
1.
Place pasta in boiling water and cook over medium heat.
2.
You can prepare other materials in the middle, mince garlic and dice tomatoes. After the nonstick pan is heated, pour an appropriate amount of corn oil, add meat and minced garlic and stir fry.
3.
Cook the pasta until soft, remove the cold water and set aside.
4.
Add diced celery, chopped sausage, tomatoes and tomato sauce, mix well, then add a small amount of water and stir fry. 6 Add salt and pepper, simmer until the soup thickens.
5.
Finally, add Italian synthetic spices and sugar, and mix well. Add the pasta and stir evenly.
6.
Serve out and serve immediately.
7.
Finished picture.
8.
It was great for breakfast~
Tips:
1 Be sure to cook the pasta until it is soft, or try it yourself, be sure to cook it thoroughly.
2 When the pasta is too cold, use pure water.
3Finally, put the pasta into the pasta and mix it so that the soup will cover the noodles as much as possible.