Pasta with Tomato Sauce

Name: Pasta with Tomato Sauce
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs tomato; 1 small handful spaghetti; 1 piece onion; Some oil; Some ketchup; Some Italian Tomato Mushroom Sauce; Some salt; Some black pepper powder

by Yu into the mortal world (from Tencent.)

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

On a rainy day, bacon, tomatoes, pasta, and onions in the refrigerator. light meal

Ingredients

2 pcs Tomato
1 small handful Spaghetti
1 piece Onion
Some Oil
Some Ketchup
Some Italian Tomato Mushroom Sauce
Some Salt
Some Black Pepper Powder

Pasta with Tomato Sauce

1. Wash the material and cut into pieces

2. Prepare pasta and tomato mushroom sauce

3. Fry the onion pieces in a frying pan

4. Add bacon chunks and stir fry

5. Add tomato cubes and stir fry

6. Add water and salt

7. Add tomato mushroom sauce and cook for 10 minutes

8. Cooking pasta

9. Salt, black pepper

10. Pasta cooked and served on a platter

11. Pour into juice

Tips:
Pasta is not easy to cook, so cook it more. If you go out to buy vegetables lazily on rainy days, you can actually stir-fry some mushrooms in.