Pasta with Tomato Sauce and Cheese

Pasta with Tomato Sauce and Cheese

by Nunu

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

This is a kind of ritual eating for one person, and one should eat well at home. There are super delicious beef sausages and cheese. This meal will eat up the noodles~

Ingredients

Pasta with Tomato Sauce and Cheese

1. 1 diced tomato

Pasta with Tomato Sauce and Cheese recipe

2. It is advisable to cut one beef sausage into four sections

Pasta with Tomato Sauce and Cheese recipe

3. Put beef intestines on pasta (6 sticks in one section is enough)

Pasta with Tomato Sauce and Cheese recipe

4. Put a little salt in a pot under cold water, cook until the water boils and continue to cook for 15 minutes (the pasta time can be controlled according to your own time, the noodles inside the beef sausage are not easy to cook, it is recommended to cook for a little longer)

Pasta with Tomato Sauce and Cheese recipe

5. Cooked out

Pasta with Tomato Sauce and Cheese recipe

6. Mix with a little oil (I use corn oil, olive oil, sunflower oil, etc.) to avoid adhesion

Pasta with Tomato Sauce and Cheese recipe

7. Stir-fry the diced tomatoes with a little oil and add 2 tablespoons of tomato paste

Pasta with Tomato Sauce and Cheese recipe

8. Pour 1 small cup of water, about 150ml

Pasta with Tomato Sauce and Cheese recipe

9. Add cheese slices after boiling

Pasta with Tomato Sauce and Cheese recipe

10. Melt the cheese, pour into the cooked pasta and stir

Pasta with Tomato Sauce and Cheese recipe

11. Cook until the juice is collected

Pasta with Tomato Sauce and Cheese recipe

12. Spring is back to the earth, everything is revived, Horqin original beef sausage, feel the flavor of nature

Pasta with Tomato Sauce and Cheese recipe

Tips:

Don't cut the beef sausage too wide, or put too much pasta, otherwise it will not be easy to cook and it will also affect the taste.

Comments

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