Pasta with Tomato Sauce and Cheese

Name: Pasta with Tomato Sauce and Cheese
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pieces Beef sausage; 1 piece tomato; 1 Cheese; 2 tablespoons ketchup; 1 tablespoon oil; a little salt

by Nunu

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

This is a kind of ritual eating for one person, and one should eat well at home. There are super delicious beef sausages and cheese. This meal will eat up the noodles~

Ingredients

2 pieces Beef Sausage
1 piece Tomato
1 Cheese
2 tablespoons Ketchup
1 tablespoon Oil

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a little Salt

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Pasta with Tomato Sauce and Cheese

1. 1 diced tomato

2. It is advisable to cut one beef sausage into four sections

3. Put beef intestines on pasta (6 sticks in one section is enough)

4. Put a little salt in a pot under cold water, cook until the water boils and continue to cook for 15 minutes (the pasta time can be controlled according to your own time, the noodles inside the beef sausage are not easy to cook, it is recommended to cook for a little longer)