1. Put the ingredients in the main ingredients into the bread bucket, and then ferment well by the oil method
2. Roll into thin slices
3. Brush oil inside the mold
4. Put the dough in, roll out the extra corners with a rolling pin
5. Use a fork to make a few small holes in it
6. The ingredients in the accessories are handled well
7. Cheese sprinkled on the dough
8. Mix all kinds of vegetables and pizza sauce evenly and sprinkle on it
9. Sprinkle the remaining mozzarella cheese on top and put the shrimp on top
10. Put it in the oven and bake at 230 degrees for 20 minutes, then top it out = sprinkle some cheese on it, and continue to bake for 5 minutes
Tips:1. Knead the dough to form the glove film.
2. Use a fork to pierce some small holes in the dough to prevent the dough from bulging when it is roasted.
3. Finally, sprinkle with cheese to get a good drawing effect.
