Pat Cucumber

Name: Pat Cucumber
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Cucumber; Some Dried chili; Some Garlic seeds; Some Vinegar; Some honey; Some Qixian Douban; Some Soy sauce

by sp7758520

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Pat Cucumber

1. Two cucumbers, washed, smashed, and cut off with an oblique knife

2. Marinate with salt, about 10 minutes, drain the water

3. Heat the pan, cold oil, and heat the oil, add Qixian Douban, sauté red, add garlic, dried chili, millet pepper, vinegar, cooking wine, honey, salt, chili oil and stir fry

4. After the homemade seasoning has cooled, introduce the cut cucumber, add the shallots, mix well, put on plastic wrap, put it in the refrigerator, and it can be eaten in 2 hours