1. Rub the cucumbers with salt and wash them, then soak them in water for 20 minutes.
2. Chop the garlic cloves, add all the sauce, mix well, and the cold sauce is ready.
3. Cut the cucumber in half and pat the cucumber firmly with the back of a knife to loosen the cucumber slightly.
4. .Cut the patted cucumber into small pieces.
5. There is a small piece of red hot pepper left in the house for use, purely for decoration.
6. Put the cut cucumbers and red hot peppers into a basin, pour in the prepared cold sauce and mix well.
Tips:1. If there are fried peanuts, add some peanuts, I believe it will be better.
2. If you are afraid of trouble, you can mix Lee Kum Kee cold sauce directly.
3. Lee Kum Kee cold sauce contains soy sauce, sesame oil, rice vinegar, garlic, so before making the juice, you need to adjust the seasoning appropriately according to your personal taste.
