Pat Flat

Name: Pat Flat
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 bars Fruit cucumber; 10g salt; 5g Sugar; 5g MSG; 10g You Chili; 10ml Red oil; 8ml Pepper oil; 5g garlic; 3ml Ginger water; 3g Fragrant Sesame

by Seven daffodils

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

A popular Hunan dish in Taiwan

Pat Flat

1. Fruit cucumber wash

2. Smash the fruit cucumber

3. Salt for ten minutes

4. All seasoning mix

5. Drain the water, mix with cucumber, and add fragrant sesame seeds

Tips:
Pay attention to freshly mixed and eaten

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