Pattern Bread
1.
Prepare the ingredients.
2.
Mix the spinach powder and flour first.
3.
Mix the powder evenly.
4.
Pour sugar, yogurt, and eggs into the bread machine.
5.
Add flour and yeast.
6.
Bread machine and dough.
7.
Remove the fermented dough from the bread maker.
8.
Knead the dough evenly.
9.
Roll it out into a uniform sheet.
10.
Use the mold to buckle out 3 flower pieces of different sizes.
11.
Place a large piece of flower on the bottom layer, the smallest one after it is applied, and the center of the flower piece soaked in water, press it in the middle with chopsticks, and serve as a flower bread dough.
12.
Put the bread dough into the baking tray for the second time.
13.
Preheat the oven for 10 minutes and bake at 150 degrees for 20 minutes.
14.
Baked finished pattern bread.
15.
Fancy buns are used as a snack on the table, cooked and eaten without deterioration.