Peach Crisp
by Zheng Mama
Favorite
Difficulty
Normal
Time
30m
Serving
2
Delicious dim sum. "
1. Add corn oil, beaten eggs, and sugar in the basin.
2. Stir until thick.
3. Sift in flour, baking powder and baking soda.
4. Use chopsticks to stir until there is no dry powder.
5. Knead into a smooth dough.
6. Divide into equal sizes.
7. Put it into the mold for compression molding
8. Preheat the oven, put it in the oven and bake up and down at 180 degrees for 20 minutes.
9. The test is finished.
10. Finished picture.
11. Finished picture.
Tips:Sifting the flour will make it taste better.
