Peach Crisp

Peach Crisp

by Warm hands with hands

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Making this for the first time, it's crispy and delicious"

Ingredients

Peach Crisp

1. Weigh out low powder

Peach Crisp recipe

2. Add baking soda, baking powder, salt, oil, sugar

Peach Crisp recipe

3. Beat in the eggs

Peach Crisp recipe

4. Put in the roasted walnuts

Peach Crisp recipe

5. Knead it into a dough and let it rest for half an hour

Peach Crisp recipe

6. Divide into equal parts and put in the baking tray

Peach Crisp recipe

7. Use the back of a spoon, flatten it, put it in the oven, about 170 degrees, 20 minutes

Peach Crisp recipe

8. The delicious and crisp peach cake is out

Peach Crisp recipe

Tips:

Heart-warming reminder: Adjust appropriately according to the temperature of your own oven

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