1. Put the prepared materials except melon seeds in one by one
2. Start mixing, remember to see if it will be too dry. If it is too dry, add some corn oil appropriately (the humidity of the flour is different for each person)
3. Stir it like this. If it’s too dry, you can add some oil to it and continue stirring to knead it into a piece.
4. Divide the big one into 15-18 small pieces, here I made it bigger
5. Just shape it and sprinkle your favorite nuts on it (I put melon seeds)
6. Put your favorite melon seeds and put them in the oven at 180℃ for 18-20 minutes
Tips:I like to put melon seeds, you can put them according to your favorite nuts (and the oven is different for everyone can)
