Peach Gum and Soap Horn Rice Stewed with Milk

Peach Gum and Soap Horn Rice Stewed with Milk

by Yoha Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Some people say that foods rich in plant gums can beautify the skin. It is also said that plant glue is not the same as collagen, so it has no effect. Plant gums are indeed different from collagen, but foods rich in plant gums, such as white fungus, peach gum, and saponified rice, contain polysaccharides that have a good moisturizing effect on the skin. Therefore, foods rich in plant gums, of course, can also make the skin tender and breakable.
If you want to have a healthy and rosy look, in addition to filling your dressing table with bottles and jars, you must also choose the right food for beauty. The correct way to open it is to keep it inside and outside! Milk stewed saponaria rice and peach gum, come to a bowl, just look good and not long fat, drink a bowl every day, comfortable and good mood!

Ingredients

Peach Gum and Soap Horn Rice Stewed with Milk

1. To prepare peach gum and saponified rice, these two ingredients need to be soaked 12 hours in advance, and must be thoroughly soaked without hard cores.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

2. The soaked saponified rice swells very much and is very sticky. After soaking the peach gum, remove the impurities in it and wash it thoroughly.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

3. The washed peach gum is put into the nine sun peach cauliflower. The peach cauliflower has 2 small stew cups. One cup for the little fairy and one cup for myself to drink, which is convenient and hygienic.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

4. Put peach gum, saponified rice, rock sugar in the small stewing pot, and add the amount of rock sugar according to your taste.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

5. Add appropriate amount of water to the small stewing pot until it reaches half of the stewing pot. Since milk should not be simmered for a long time, the milk should be added later.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

6. Peach blossoms are an electric stew pot that is stewed in water, so add clear water to the pot to the mark.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

7. Put the steaming rack in the peach blossom pot, then put the small stew pot (with the lid on), and cover the peach blossom pot. It looks beautiful from this perspective.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

8. Select the peach gum function, the time can be set by yourself. Only when peach gum and saponia rice are thoroughly simmered can the taste be soft and delicious, so set the time to 2 hours. After setting the time, let them cook by themselves. Watch over.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

9. When there are 15 minutes before the end of cooking, open the lid and add milk to the small stewing pot. Cover the lid and continue to simmer until the end. The stewed peach gum is very soft and waxy, and the taste is old.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

10. If you can't eat it at one time, you can put it in a cup. The small stew cup can continue to be kept in the peach blossom cup to keep warm. Drink a cup of warm peach gum milk in cold weather, and the stomach is very comfortable. In the lower left corner is the card given by the little fairy, which not only makes the stomach comfortable, but also feels warm in my heart.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

11. While drinking the peach gum milk, the little fairy said that the color of the peach blossom is so beautiful, pink and tender, it is very suitable for girls, can it be used in the dormitory, save the money for the mask, mother on 11.11 Buy another one on Tmall. Hey, beauty and beauty are really about taking care of it from a young age.

Peach Gum and Soap Horn Rice Stewed with Milk recipe

Tips:

1. The stew pot used by the editor is extremely convenient to use. This stew pot also has a nice name: peach blossom, the color is pink and lovely. No wonder my little fairy wants to take it away.
2. The saponified rice is commonly known as snow lotus seeds and saponified kernels. It is a high-carbohydrate, low-protein, low-fat food and contains plant-based dietary fiber. It has the effects of nourishing the heart, clearing the pulse, clearing the liver and improving eyesight. The saponaria rice has a colloidal and translucent appearance after being boiled. It is fragrant and moisturizing. It is a precious pure natural green nourishing food that harmonizes the functions of human organs.

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