Peach Gum, Barley and Red Bean Soup

by Piaoxue Kitchen

4.8 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

3

This dessert is very suitable for female compatriots, peach gum for beauty and beauty, red beans and barley to dispel dampness and lose weight, it is very good.

Peach Gum, Barley and Red Bean Soup

1. Soak the peach gum and make it well, wash it off

2. Barley soaks well

3. Soak red beans overnight

4. Put the barley and red beans in a pot and bring to a boil over high heat. Change to low heat

5. Add peach gum after cooking for 30 minutes

6. Add rock sugar and cook for another 20 minutes

Tips:

If you don’t want the peach gum to be too soft, shorten the cooking time

Comments

Similar recipes

Peach Gum and Saponaria Michelle Tremella

Peach Gum, Tremella, Wolfberry

Beauty Soup

Tremella, Lily, Lotus Seed

Saponaria Rice Peach Gum White Fungus Soup

Peach Gum, Saponified Rice, Tremella

Nutritional Nourishing Soup

Peach Gum, Tremella, Sydney

Hawthorn and Peach Gum Boiled Dumplings

Hawthorn, Glutinous Rice Balls, Crystal Sugar

Nourishing Peach Gum Soup

Saponified Rice, Tremella, Peach Gum

Peach Gum Soup

Peach Gum, Tremella, Lily