Peach Gum Barley Congee

Peach Gum Barley Congee

by Shu Shu's Kitchen

4.9 (1)
Favorite
33

Difficulty

Easy

Time

1h

Serving

3

The peach gum is smooth in the mouth. It tastes good when it is added to the porridge. In autumn, the weather is dry. Let's make a beautifying and moisturizing porridge. The peach gum and barley are good for skin whitening and freckle removal.

Ingredients

Peach Gum Barley Congee

1. Prepare the materials

2. Peach gum soaked for 14 hours

Peach Gum Barley Congee recipe

3. Remove the black material on it

4. Soak lotus seeds and barley for 2 hours

Peach Gum Barley Congee recipe

5. Wash the oats and rice

6. Ready rock candy

Peach Gum Barley Congee recipe

7. Add peach gum, barley, millet, rice, oats, lotus seeds and water to the rice cooker

8. When it cooks for 40 minutes, add rock sugar and red dates, and cook for another 20 minutes.

Peach Gum Barley Congee recipe
Peach Gum Barley Congee recipe

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