Peach Gum Milk
by Food·Color
Favorite
Difficulty
Easy
Time
30m
Serving
2
Shili Qingyan disperses Ficus sibiricum, try to clear up the cold and warmth.
Liu Mei, apricot face and peach blossom tears, each has the most sorrows of spring.
——"Chunxing" Ming Han Bangjing
Peach gum is a resin secreted from the bark of Rosaceae peach or mountain peach. It is said that beauty can be done, but I don’t know if there is a definite basis. However, peach gum is rich in soluble dietary fiber. Put it in milk, red and white contrast, it looks very nice.
With goji berries and raisins, the taste and content are richer, and these self-sweet ingredients can also make this cup of soup show a natural sweetness without too much sugar. "
Liu Mei, apricot face and peach blossom tears, each has the most sorrows of spring.
——"Chunxing" Ming Han Bangjing
Peach gum is a resin secreted from the bark of Rosaceae peach or mountain peach. It is said that beauty can be done, but I don’t know if there is a definite basis. However, peach gum is rich in soluble dietary fiber. Put it in milk, red and white contrast, it looks very nice.
With goji berries and raisins, the taste and content are richer, and these self-sweet ingredients can also make this cup of soup show a natural sweetness without too much sugar. "
