[peach Gum Soap Rice Lily Soup] Make Moisturizing Beauties in Autumn and Winter

Name: [peach Gum Soap Rice Lily Soup] Make Moisturizing Beauties in Autumn and Winter
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 15g Peach gum; 15g Lily (dry); 15g Saponified rice; Some crystal sugar

by Sang Dolma

4.6 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Peach gum is called "civilian's bird's nest", and it is a wonderful match with soap rice. In this cold winter season, with such a bowl of sweet soup to eat, it is no longer difficult to be a moisturizing beauty.

Ingredients

[peach Gum Soap Rice Lily Soup] Make Moisturizing Beauties in Autumn and Winter

1. Soak the peach gum and saponaria rice overnight, and soak the dried lily 2 hours in advance;

[peach Gum Soap Rice Lily Soup] Make Moisturizing Beauties in Autumn and Winter recipe

2. Pick out the impurity of peach gum and rinse it off; add enough water to the Midea rice cooker, put all the peach gum, soap rice, and dried lily in the soaked rice cooker, and add rock sugar;