Peanut and Red Date Congee

Peanut and Red Date Congee

1. First wash peanuts, red dates and roses with water

2. Put it in the stewing pot

3. Wash the right amount of rice and put it in the stewing pot

4. Pour an appropriate amount of water. I pour the water into it and I'm about half a finger away from the edge

5. Choose slow stew and you can sleep, O(∩_∩)O

6. Wake up the next morning, you can drink warm rice porridge with peanuts, red dates

7. It can hold 3 small bowls in one pass

8. Another picture

Tips:

Mine has no sugar, and it tastes a little bit sour as red dates. If you add rock sugar, the effect will be better