[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed

by Lucky Cat 1129

4.7 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

This peanut butter biscuit is rich in sauce and has a sweet and salty taste. It only tastes full of peanut butter when you eat it. It is not greasy at all, not to mention more satisfying! If you like it, you can give it a try, it's simple and tall! "

Ingredients

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed

1. Prepare the ingredients;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

2. Soften the butter at room temperature, add some sugar and beat with a whisk;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

3. Add the remaining sugar and beat until it turns white and the volume becomes larger;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

4. Beat the eggs and add them to the whipped butter in portions;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

5. Add the remaining egg liquid and continue to beat evenly;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

6. Add peanut butter;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

7. Whipped evenly;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

8. The already whipped peanut butter + sugar + egg liquid + butter;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

9. Add salt to low-gluten flour;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

10. Sift the low-gluten flour, cut and mix with "Step 8" evenly;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

11. Knead the dough into a smooth surface, cut the dough into small pieces, and then knead it into small balls;

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

12. Put it in a tin foil baking tray and press the dough twice horizontally and vertically with a fork.

[peanut Butter Biscuits] Minimalist Luxury that Can't be Concealed recipe

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