1. Add water, yeast powder and dough into the flour to double the size
2. Take out the dough and cut it open to see that there are many honeycombs,
3. Knead the dough vigorously to expel the bubbles
4. Take a dough and roll it into a big circle
5. Scoop a spoonful of peanut butter
6. Spread evenly, then sprinkle a little salt
7. Fold from bottom to top
8. Cut the right segment
9. Each set of two folds into a flower roll shape
10. Do it all for another 30 minutes
11. Just steam it in the steamer
Tips:You can also use sesame sauce to make sesame flower rolls.
