1. I won’t say more about the steps of making face-to-face! Serving for 2 people (girls don’t have a big appetite, say ^o^)
2. According to the amount of dough, make the right amount of sauce! Don't be greedy (^^) or you will show up! (o^^o)
3. Because it is a sugar pie, you need to put some brown sugar in the right amount. Don't be greedy! Seasoning is only (^_^)v And brown sugar is not easy to melt at room temperature, and there are many lumps that will affect the final product effect!
4. The thinness on the similar picture is just fine! After all, the peanut butter itself is a bit thicker and slightly thinner, which can dissolve the brown sugar and taste better and smoother (^_^)v
5. Divide the dough evenly into 2 portions^_^It's roughly as shown in the picture!
6. Roll one of the dough into a thin, approximately round shape, and then spread the sauce evenly on the dough! Please ignore the huge brown sugar lump
7. The layering of sugar cakes depends on rolling (^_^)v Our craftsmanship is not proficient, the general process is, the pastry with sauce in the previous step is slowly rolled up from one side, and the rolling is as detailed as possible, and finally rolled into long strips. Then, roll from one end to the inside and finally seal and compact to achieve the picture effect
8. I even use an electric baking pan, first preheat it for about 3 minutes, then pour in an appropriate amount of olive oil, and smear it on the baking pan side, be careful! Then put the rolled sugar cake into the baking pan and cover the lid, wait for about 2-3 minutes, turn it over and continue to bake it for about 2-3 minutes, and it will be out of the pan! It can’t be too long, it’s easy to stick to the pot ^o^
Tips:Peanut butter can be replaced with sesame sauce, but remember to add some salt to taste when making the sauce! Peanut butter contains salt, so if it is not very salty, you can no longer add salt! Also, use an electric baking pan to make pancakes for a long time, and be careful of burns! Increase or decrease the time appropriately according to the size of the pie (^_^)v
