Peanut Crackers

Peanut Crackers

by Kang Kang 1818

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

There are still a lot of peanuts at home that I can't finish eating for a while, and there will be bugs if I don't finish it, so I made this peanut biscuit. During the baking process, the kitchen is filled with the aroma of peanuts. The baked biscuits are crispy and sweet, which is a very delicious snack.

Ingredients

Peanut Crackers

1. Beat the eggs in a basin

Peanut Crackers recipe

2. Add sugar and stir well

Peanut Crackers recipe

3. Pour in corn oil and stir well

Peanut Crackers recipe

4. Pour in chopped peanuts

Peanut Crackers recipe

5. Stir thoroughly

Peanut Crackers recipe

6. Add all powders

Peanut Crackers recipe

7. And form a group for 20 minutes

Peanut Crackers recipe

8. Make it into an irregular shape

Peanut Crackers recipe

9. Bake at 200 degrees for 25 minutes in the oven

Peanut Crackers recipe

10. Take out and let cool

Peanut Crackers recipe

Tips:

The peanuts should be fried in advance and then crushed before use.

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Shimizu, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape