Peanut Lotus Root Soup

Peanut Lotus Root Soup

by Strawberry tea

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

3

Last time my husband suggested that the lotus root soup was pretty good recently, because he drank it when he was eating out and found it very sweet, and the lotus root and peanuts are more suitable for boiling together. If you have peanuts at home, just make this soup. It is also a good choice for babies. , I don’t want to use the pork bones that are too greasy. You can also use pork knuckles. They are also delicious.

Ingredients

Peanut Lotus Root Soup

1. Peel the lotus root and cut into large pieces, then wash.

Peanut Lotus Root Soup recipe

2. Wash the pork bones and blanch them in hot water.

Peanut Lotus Root Soup recipe

3. Remove the pork bones and put them in a casserole.

Peanut Lotus Root Soup recipe

4. Pour some hot water into the casserole and pour the lotus root.

Peanut Lotus Root Soup recipe

5. Add an appropriate amount of washed peanuts.

Peanut Lotus Root Soup recipe

6. Cover and boil on high heat, then change to low heat and cook for an hour.

Peanut Lotus Root Soup recipe

7. Turn off the heat and add salt to taste.

Peanut Lotus Root Soup recipe

Tips:

The salt should be put in the end, it is not good to put it early.
Pork bones can also be replaced with pig feet.

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