Peanut Pork Hamstring Soup

Name: Peanut Pork Hamstring Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 Trotters; 45g Eyebrow peas; 45g peanut; 5 pcs Red dates; 3 slices ginger; Some salt; 3 tablespoons Cooking Wine

by Migu's health kitchen

4.6 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Pork shank tendon can be said to be the essence of pig feet. Like beef tendon, it has chewy teeth. It tastes very good when cooked in stew or soup. It is also rich in colloids and has the effect of invigorating qi and tonifying deficiency, strengthening muscles and bones. Elderly people often say that a pig has only two hamstrings, not much weight, and it is the most nourishing to the knee joints. "

Ingredients

1 Trotters
45g Eyebrow Peas
45g Peanut
5 pcs Red Dates
3 slices Ginger
Some Salt
3 tablespoons Cooking Wine

Peanut Pork Hamstring Soup

1. Prepare the ingredients and chop the trotters into pieces.

2. Soak peanuts and black eyebrows for half an hour after washing.

3. Pork shank tendon, pig's trotters, and ginger slices are blanched in a pot of boiling water, and some cooking wine can be poured to remove fishy.

4. Put all the ingredients into the rice cooker, add proper amount of water, and use the soup function. (For other pots, boil on high heat and simmer on low heat for 1.5 hours)

5. Add salt to taste before turning off the heat.

Tips:
1. It is easier to boil the eyebrow peas and peanuts after soaking.
2. This soup is especially suitable for physical labor to restore physical strength and strengthen psoas muscles.