Peanut Ribs Soup
1.
Spare ribs
2.
Chopped ribs
3.
Put it in an electric pressure cooker, add ginger, cinnamon, star anise and water
4.
High pressure for half an hour
5.
Stewed ribs
6.
Fresh flowers are freshly pulled from the ground, and the rice is sweeter with fresh flowers.
7.
Shelling
8.
Pour into the stewed ribs pot
9.
Put salt
10.
Simmer for another 15 minutes
11.
Sprinkle with chives, like to eat fresh seasoning, sprinkle some seasoning fresh, think the original flavor is better
12.
Very light peanut rib soup
Tips:
Raw rice with flowers is sweeter