Peanuts and Peach Crisps

Name: Peanuts and Peach Crisps
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Sugar; 400g Low-medium flour; Some Chopped cooked peanuts; 1 piece egg; 220g Vegetable oil; 1, 5g Baking powder; 0, 5g baking soda

by Leisure Fun 55

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Peanuts and Peach Crisps

1. Combine eggs, vegetable oil (I added a little lard), sugar, and mix well.

2. Stir and sift in the flour

3. Add baking powder, baking soda, knead well and add in crushed peanuts (forgot to shoot)

4. Prepare some crushed peanuts (cooked peanuts) and add them to the kneaded noodles. Knead them into small balls and press flat with your palms. Apply a layer of egg liquid with a little water and add sesame seeds for embellishment.