Pearl Dumplings
1.
Carrots and cucumber juice are used to make noodles separately
2.
Knead the noodles (there is a lot of noodles, one dumpling can’t be used, please ignore ( ̄∇ ̄)) wake up, set aside, adjust the filling below
3.
Shrimp (pick out the shrimp thread), shiitake mushrooms, cucumber (shredded), fungus (soaked in advance) to remove the stems and wash
4.
All the main ingredients are finely chopped, put into the basin, add all the auxiliary ingredients and mix thoroughly for later use.
5.
Cut the dough strips into the size of a thumb (this is the key) and smash them into a coin-sized dough.
6.
The same method as normal-sized dumplings, according to the amount of pearl dumplings required by the diet
7.
Like normal boiling dumplings, after boiling, slip into the raw dumplings, stir for the first time to prevent sticking to the pot, and cover the pot. After boiling, pour a spoonful of cold water three times, cook, and serve.