Pearl Fruit Jelly

Pearl Fruit Jelly

1. Preparation materials: Pearl fruit, passion fruit, white jelly;

2. Pour white jelly into the plate

3. Add half a teaspoon of water;

4. Stir evenly

5. Slowly pour the white jelly into the boiling hot water (about 1 tablespoon of water);

6. Keep messing up

7. Boil it to a boil;

8. Prepare the pearl fruit and passion fruit (cut);

9. Put the pearl fruit and passion fruit (cut) in a bowl and prepare;

10. Add freshly cooked white jelly;

11. Leave it for half an hour or longer, and wait for it to solidify;

12. Bring two small dishes;

13. The bowl is turned upside down on the saucer;

14. Take out the bowl

15. A crystal clear pearl fruit jelly is ready. (Passion fruit jelly is also done in this way. I will post the picture of passion fruit jelly next time.)