Pearl Milk Tea
1.
After the water has boiled, put the pearl beans in it, cook for 20 minutes, turn off the heat and simmer for 20 minutes, and then put it in warm water.
2.
Put the black tea in the health pot and cook it in the black tea stall. After the water boils, add 10 grams of brown sugar and 20 grams of white sugar. (The time keeping pot is controlled by yourself. If you don't need the keeping pot, it is more suitable to cook for about 15 minutes.)
3.
After brewing the black tea, pour 30 grams of milk powder and stir while pouring the black tea water.
4.
Put the boiled pearl beans and coconut nuts into the milk tea, the fragrant milk tea is ready, waiting for you to taste it.
Tips:
1. The ratio of brown sugar, white sugar, and milk powder is 1:2:3. 2. The taste of black tea is stronger than that of brewing. 3. Do not put milk powder into black tea and boil it together, it is easy to overflow. 4. Pearl beans must be cooked for a longer time, because beans don't like to be cooked.