1. Ingredients: medium wings (washed).
2. Rice spicy chopped pepper.
3. Red chopped pepper.
4. Garlic and ginger slices.
5. beer.
6. Place the washed middle fin on the chopping board and chop into small pieces, set aside.
7. Pour oil in a saucepan to heat, add ginger slices and garlic until fragrant.
8. Then, add the chopped middle wings and stir fry.
9. Then, pour in the beer and boil, and cook for a while.
10. Then, add some light soy sauce, salt, and sugar to taste, stir and continue cooking.
11. Finally, when the soup is thick, add the pickled peppers and stir fry.
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