Name: Pig's Foot Bridge Rice Noodles
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 small handful Rice noodles; A small amount Fungus (water hair); A small amount Bean sprouts; Some Small bean sprouts; 2-3 pieces tofu; A small amount Enoki mushroom; 3-4 tablets Chinese cabbage; A small amount Baby dishes; A small amount lettuce; 1 piece Chicken fillet; A small amount Crab sticks; A small amount Fish Ball; A small amount Haidilao Mushroom Soup; A small amount Big bone soup; A small amount Chili oil; A small amount parsley; A small amount Peanuts; A small amount Stir-fried Soybeans

Pig's Foot Bridge Rice Noodles

by Greedy kitten squinting

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

The taste of cooking this time is simply superb!

Pig's Foot Bridge Rice Noodles

1. Prepare the above materials!

2. Soy beans are very fragrant in it!

3. Pour in Haidilao and Big Bone Soup Noodles.

4. Put the tofu and lettuce last. The other soup is opened, put in together.

5. Soak the rice noodles for 24 hours, the longer the time, the better. Soak in cold water. Finally, blanch it in boiling water for a few minutes, and taste the hardness at the right time. Then remove the cold water basin.

6. Put soybeans, chili oil, and peanuts.

7. You can put the rice noodles while eating, because the rice noodles are already cooked!

Tips:
The soup base is very important, it must be delicious, this is very fresh, like spicy, you can put the spicy pot bottom, it feels the same as in the store! In addition, you can put anything you like to eat! These two soup bases are enough flavor, no need to add salt!