Pig's Trotter with Wine Sauce
by Virtuous brother
Favorite
Difficulty
Easy
Time
5m
Serving
1
Pig's trotters in wine sauce
1. Wash pig's feet
2. Pour cold water with pepper and white wine into the trotters
3. Simmer over medium heat for 30 minutes
4. Pour the dark soy sauce with cooking wine and oyster sauce
5. Pour the green onion, ginger and garlic
6. Pour the spices
7. Pour in rock sugar beer and simmer over medium heat for 90 minutes
8. Open the lid to collect the juice
