Pig Tongue Mixed with Cucumber

by Flower fish

4.8 (1)

Favorite

5

Difficulty

Easy

Time

10m

Serving

3

A simple cold dish in summer~~~~~~~~~~~~~~~ Pig tongue mixed with cucumber, hot and sour taste, good taste. . .

Ingredients

90g Pig Tongue
180g Cucumber
0.5 tablespoon Salt

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0.5 tablespoon Msg

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1.5 tablespoons Soy Sauce

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2 tablespoons Balsamic Vinegar
1 tablespoon Sesame Oil

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1.5 tablespoons Chili Oil

Pig Tongue Mixed with Cucumber

1. Ingredients: Cucumber (washed and sliced), cooked pork tongue (sliced)

2. Then, put the cut cucumber and cooked pork tongue into a large bowl.

3. Then, add 0.5 tablespoon of salt.

4. Add 0.5 scoop of MSG.

5. Add 1.5 tablespoons of light soy sauce.

6. Add 2 tablespoons of balsamic vinegar.

7. Add 1 tablespoon of sesame oil.

8. Add 1.5 tablespoons of chili oil.

9. Season and mix well.

Tips:
Add ingredients and seasonings according to your taste.

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