Pineapple Eight Treasure Rice

Name: Pineapple Eight Treasure Rice
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 280g Glutinous rice; 15g raisin; 25g Dried apricots; 4g Wolfberry; 15g Longan; 30g ginkgo; 30g Honey bean; 30g Sugar; 8g olive oil

by Little Ai Chef

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

Sweet rice on the New Year’s Eve dinner table is indispensable. If you are tired of traditional sweet rice, changing the pattern and taste is like changing your mood. Pineapple steamed rice is a particularly delicious thing. In addition to sweetness, it also has the fragrance of pineapple. The approach is not difficult. "

Ingredients

Pineapple Eight Treasure Rice

1. Prepare materials.

2. Wash the glutinous rice and soak for 6 hours.

3. Add water, olive oil, and sugar to glutinous rice.

4. Put the glutinous rice into the microwave and steam it.

5. Wash the raisins and goji berries.

6. Put the ginkgo into the water and cook for later use.

7. The pineapple goes to the stem.

8. Take out the inner flesh.

9. Dice the dug out pineapple and dice the dried apricots.

10. Put raisins, dried apricots, honey beans, longan meat, ginkgo, and wolfberry into the steamed glutinous rice.

11. Stir well.

12. Put it in the pineapple shell and steam for 10 minutes.

Tips:
1. When steaming glutinous rice, add less water. Firstly, the glutinous rice has been soaked. Secondly, the pineapple will be steamed with pineapple shells in the later stage.
2. Various fruits can be added as you like.