1. Prepare raw materials, local pork, squid, oligopeptide powder
2. All the ingredients to be used.
3. Squid should be cut into filaments for better flavor and easier to cook.
4. Put it in the microwave and heat for 10 minutes
5. The local pork squid oligopeptide patties are ready, come and try!
Tips:The squid should be washed clean, and all the ingredients should be mixed together before steaming. Add the ingredients and stir well. The steaming time is about 8-9 minutes
