Pistachio Sister Seafood Pork Pie

Name: Pistachio Sister Seafood Pork Pie
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 500g Local pork; 24g Oligopeptide powder; 400g Squid; Some salt; Some oil; Some Seasoning powder

by Sister pistachio

4.6 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

4

Pistachio Sister Seafood Pork Pie, Seafood Squid, Fresh Mountain Pig, Add some peptide powder to make meatloaf, beauty and skin are good, every woman likes it, would you also have a portion?

Ingredients

Pistachio Sister Seafood Pork Pie

1. Prepare raw materials, local pork, squid, oligopeptide powder

2. All the ingredients to be used.

3. Squid should be cut into filaments for better flavor and easier to cook.

4. Put it in the microwave and heat for 10 minutes

5. The local pork squid oligopeptide patties are ready, come and try!

Tips:
The squid should be washed clean, and all the ingredients should be mixed together before steaming. Add the ingredients and stir well. The steaming time is about 8-9 minutes