Pitaya, Tremella, Sydney

Name: Pitaya, Tremella, Sydney
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Sydney; 1 Dragon fruit; 30g Fungus; 30g Tremella; 15g soy; 15g Wolfberry; Some crystal sugar

by Xuan Yu_

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Efficacy: clearing away heat, resolving phlegm, moisturizing the lungs, and helping smokers expel toxins. "

Ingredients

1 Sydney
1 Dragon Fruit
30g Fungus
30g Tremella
15g Soy
15g Wolfberry
Some Crystal Sugar

Pitaya, Tremella, Sydney

1. Prepare materials

2. Sydney diced

3. Cut dragon fruit into pieces and set aside wolfberry

4. Put the fungus, white fungus, and soybeans in a pressure cooker with appropriate amount of water and cook for 40 minutes. Finally, pour in dragon fruit and goji berries and cook for five minutes